Nutrition experts suggest that since the liver would rise the problems of the elder, so they should eat grape more often.
Chinese medicine practitioners believe that the grapes belong to sweet acid, and will supple the Qi and blood, strengthens bones and tendons, benefits the liver, diuretic tension, improve blood flow,warm the stomach, and the spleen, to quench their thirst. Modern medicine is proved that contained grape polyphenols have a strong antioxidant activity, can effectively adjust the functions of the liver cells to resist or reduce free radical damage to them.
Grapes are also rich in glucose and a variety of vitamins, to protect the liver, ascites and lower extremities to alleviate the effect of edema is very obvious, but also improve serum albumin, lower transaminase. Its glucose, organic acids, amino acids on the brain has excitatory effect on hepatitis in elderly patients with neurasthenia and fatigue symptoms have improvement.
Acid in grapes can help digestion, increase appetite and prevent fatty liver after hepatitis happen; grape branches in patients with hepatitis are an important source of iron supplementation; with grape root dose of 100-150 grams of jaundice hepatitis also have a certain effect.
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